
Algonquin
Strong (22%)
United States
3.4
★★★★★★★★★★(7)
Ingredients
Servings
Units
0.75 oz
Dry Vermouth0.75 oz
Pineapple Juice2 oz
Rye WhiskeySteps
1
Combine the 2 oz Rye Whiskey, 0.75 oz Dry Vermouth, and 0.75 oz Pineapple Juice in a mixing glass with ice and stir until well chilled.
2
Strain into a chilled coupe.
3
No garnish.
