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Ancho Problem light orange cocktail

Ancho Problem

Strong (24%)

Mexico

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Ingredients

Servings

Units

1 oz

1 oz

0.5 oz

0.25 oz

Steps

1

Add the , , , and to a shaker with ice.

2

Shake well until thoroughly chilled.

3

Fine strain into a chilled coupe glass.

4

Garnish with the lime wheel.

Tasting Notes

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