Tipsy
Japanese Cocktail

Japanese Cocktail

Intense (25%)

United States

0.0

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Ingredients

Servings

Units

2 dashes

Angostura bitters

0.5 oz

Orgeat

2 oz

Brandy

Garnish

Lemon Twist

Steps

1

Add 2 oz Brandy, 0.5 oz Orgeat, and 2 dashes Angostura bitters to a mixing glass with ice.

2

Stir and strain into a chilled coupe.

3

Garnish with a lemon twist.