Tequila Sour
TequilaEgg WhiteSimple Syrup
Strong (18%)
Mezcal Sour
Strong (18%)
Mexico
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Ingredients
Servings
Units
2 oz
0.75 oz
1
0.75 oz
2 dashes
Steps
1
Add , , , and to a shaker without ice.
2
Dry shake vigorously to emulsify the .
3
Add ice to the shaker and shake again until well chilled.
4
Strain into a rocks glass filled with fresh ice.
5
Top with a few dashes of as garnish.
Tasting Notes
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