Tipsy
Moscow Mule light green cocktail, garnished with Lime Juice

Moscow Mule

Moderate (11%)

United States

3.7

★★★★★★★★★★

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Reference

The Craft of the Cocktail

The Craft of the Cocktail

Dale DeGroff - 2002

DeGroff tells the full, well-documented origin story — Smirnoff vodka, Jack Morgan's unsellable ginger beer, and Sophie Berezinski's copper mugs — and keeps the recipe exactly as Martin and Morgan intended it, with no bitters or lime juice additions that modern craft bars love to sneak in.

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Ingredients

Servings

Units

1.5 oz

4.5 oz

Garnish

Steps

1

Add and to a glass over ice cubes.

2

Stir.

3

Garnish with a lime wedge.

Tasting Notes

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