Tipsy
Old Cuban yellow cocktail

Old Cuban

Moderate (15%)

United States

3.6

★★★★★★★★★★

2 ratings

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2

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Reference

Cocktail Codex: Fundamentals, Formulas, Evolutions

Cocktail Codex: Fundamentals, Formulas, Evolutions

Alex Day, David Kaplan, and Nick Fauchald - 2018

Cocktail Codex credits Audrey Saunders with transforming the Mojito into something more sophisticated by swapping in aged rum and topping with Champagne — and highlights how the drink is designed to evolve as you sip, starting with effervescent mint brightness that gradually gives way to the rum's richness as the bubbles fade.

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Ingredients

Servings

Units

1.5 oz

2 oz

0.75 oz

2 dashes

1 oz

Steps

1

Combine the , fresh , , , and leaves in a shaker with ice and shake until well chilled.

2

Double strain through a fine mesh strainer into a chilled coupe.

3

Pour in the cold dry , then quickly dip a barspoon into the glass to gently mix.

4

Garnish with a leaf.

Tasting Notes

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