Tipsy
Pendennis Club pink cocktail

Pendennis Club

Strong (22%)

United States

2.5

★★★★★★★★★★

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Ingredients

Servings

Units

2 oz

1 oz

0.75 oz

2 dashes

Steps

1

Chill a cocktail glass (coupe).

2

Add , , , and Peychaud’s bitters into a shaker with ice.

3

Shake vigorously until well-chilled.

4

Strain into the chilled glass.

5

Garnish with a cherry skewer.

Tasting Notes

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