Tipsy
Penicillin

Penicillin

Strong (19%)

United States

3.7

★★★★★★★★★★

(9)

Ingredients

Servings

Units

2 oz

Scotch

0.75 oz

Lemon Juice

0.3 oz

Honey Syrup

0.3 oz

Ginger Syrup

Garnish

Candied Ginger

Steps

1

Combine the blended 2 oz Scotch, fresh 0.75 oz Lemon Juice, 0.3 oz Honey Syrup, and house 0.3 oz Ginger Syrup in a shaker with ice and shake until well chilled.

2

Strain into a double Old-Fashioned glass over one large ice cube.

3

Mist the top of the drink with three sprays of whiskey, then garnish with a piece of candied ginger on a skewer.