Pineapple Upside Down Cake

Name: Pineapple Upside Down Cake
Total time: 10 min
Cuisine: United States
Ingredients: 1.5 oz Vanilla Vodka; 3 oz Pineapple Juice; 0.25 oz Grenadine

Strong (20%)

United States

4.1

★★★★★★★★★★

(3)

Ingredients

Servings

Units

1.5 oz

Vanilla Vodka

3 oz

Pineapple Juice

0.25 oz

Grenadine

Steps

Add 1.5 oz Vanilla Vodka and 3 oz Pineapple Juice to a shaker with ice.

Shake until chilled and frothy.

Strain into a highball glass filled with fresh ice.

Slowly pour 0.25 oz Grenadine down the side so it sinks and creates a layered effect.

Garnish with a maraschino cherries and a pineapple wedge.