
Rosé 75
GinSimple SyrupSparkling Rosé
Moderate (14%)

Moderate (16%)
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Servings
Units
2 oz
1.5 oz
0.5 oz
3 oz
Combine the , , and simple syrup in a cocktail shaker with ice.
Shake vigorously until the shaker is well-chilled.
Double strain the mixture into a chilled flute or coupe glass.
Top with chilled .
Garnish with a fresh sprig.
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