Tipsy
Sugarplum Spritz

Sugarplum Spritz

Moderate (11%)

United States

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★★★★★★★★★★

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Ingredients

Servings

Units

1.5 oz

Plum Syrup

0.5 oz

Lemon Juice

4 oz

Prosecco

Steps

1

Pour the 1.5 oz Plum Syrup and 0.5 oz Lemon Juice into a chilled wine glass.

2

Add ice cubes to the glass.

3

Top with the chilled 4 oz Prosecco.

4

Stir gently to integrate the syrup without losing carbonation.

5

Garnish with a fresh sprig of thyme.