Tipsy
Van Zandt

Van Zandt

Intense (25%)

United States

2.0

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(1)

Ingredients

Servings

Units

1.5 oz

Gin

1.5 oz

Dry Vermouth

0.25 oz

Apricot Brandy

Orange Twist

Steps

1

Fill a mixing glass with ice.

2

Add 1.5 oz Gin, 1.5 oz Dry Vermouth, and 0.25 oz Apricot Brandy.

3

Stir until well chilled.

4

Strain into a chilled cocktail glass.

5

Express an Orange Twist over the drink and discard or drop the twist as garnish.