recipe
A seasonal twist on the Tom Collins, blending botanical gin with apple cider, lemon, and a touch of sweetness, finished with club soda.
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The recipe
Servings
Units
In a shaker, combine 1 oz gin, 1 oz simple syrup, 1 oz lemon juice, and 4 oz hard cider with ice and shake until chilled.
Fill a Collins glass with ice and strain the mixture into it.
Top with To top club soda.
Garnish with apple slices.
Story and flavor
A seasonal twist on the Tom Collins, blending botanical gin with apple cider, lemon, and a touch of sweetness, finished with club soda. It’s crisp, fizzy, and evokes autumn orchard tones in a refreshing long drink.
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