Bloody Bull
VodkaTomato JuiceOrange Juice
Moderate (10%)
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Reference
The Craft of the Cocktail
Dale DeGroff - 2002
DeGroff strips the Bullshot down to its steak-house essentials — no tomato juice, just straight Campbell's beef broth — making this the purest expression of the drink Lester Gruber and BBDO cooked up to sell more canned broth, with just a dash of orange juice as its one unexpected brightening trick.
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Ingredients
Servings
Units
1.5 oz
Splash
4 oz
4 dashes
Steps
1
Add , Tobasco sauce, , freshly ground , and beef broth to the glass portion of a Boston shaker.
2
Shake well.
3
Strain into a goblet or pint glass over ice.
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