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The Craft of the Cocktail
Dale DeGroff - 2002
This Old-Fashioned variation replaces the traditional sugar with rich Pedro Ximénez sherry, then layers chocolate and pimento bitters for a holiday-spiced profile, building a far more aromatic and viscous drink than the standard whiskey-and-sugar formula.
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Servings
Units
1 dash
1 dash
0.75 oz
2 oz
Muddle one orange zest coin with the , , and in an Old-Fashioned glass.
Add the and large ice cubes.
Stir until chilled and properly diluted.
Express the remaining orange zest coin over the top of the drink, then drop it into the glass.
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