Tipsy
Claret Cup red cocktail

Claret Cup

Moderate (11%)

United Kingdom

2.5

★★★★★★★★★★

1 ratings

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Ingredients

Servings

Units

4 oz

1 oz

0.5 oz

2 oz

Steps

1

Combine , (if using), and in a mixing glass or pitcher.

2

Add , , and , then stir.

3

Pour over ice in a highball or wine glass.

4

Top with .

5

Garnish with mint.

Tasting Notes

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