Paralyzer
ColaCoffee LiqueurVodka
Moderate (12%)
Colorado Bulldog
Moderate (16%)
United States
3.4
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3 ratings
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0
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3
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Reference
The Craft of the Cocktail
Dale DeGroff - 2002
DeGroff cheerfully admits this is below "sophisticated cocktailian standards" but frames it as an adult New York egg cream — Kahlúa standing in for Fox's U-Bet syrup and Coca-Cola replacing the seltzer, making it a dessert drink with a nostalgic wink rather than a serious cocktail.
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Ingredients
Servings
Units
3 oz
2 oz
1.5 oz
Steps
1
Add and cold to a highball glass over ice.
2
Slowly pour in while gently stirring with a long barspoon.
3
Let the foam recede, pour more , and stir again.
4
Repeat until the glass is full, letting the foam serve as the garnish.
Tasting Notes
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