
Tom Collins
Moderate (13%)

Moderate (10%)
4.3
5 ratings
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Death & Co: Modern Classic Cocktails
Alex Day, David Kaplan, and Nick Fauchald - 2014
Death & Co adds half an ounce of simple syrup to the Gin Rickey β a departure from the traditional recipe that is typically bone-dry with just gin, lime, and soda β softening the austere citrus-and-spirit character into something more approachable while still keeping it lighter than a full sour.
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Servings
Units
2 oz
1 oz
To Top
Garnish
Combine the , , and simple syrup in a shaker with 3 ice cubes and shake briefly.
Strain into a highball glass filled with ice cubes.
Top with .
Garnish with a lime wedge.
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