
Honey Mint Julep
Strong (20%)
United States
0.0
★★★★★★★★★★(0)
Ingredients
Servings
Units
2 oz
Bourbon1 oz
Honey SyrupMint
Steps
1
Combine Mint leaves and 1 oz Honey Syrup in a chilled julep cup or rocks glass and gently muddle to release oils.
2
Add 2 oz Bourbon and fill glass with crushed ice.
3
Stir until the cup is frosted (about 10 seconds).
4
Top with more crushed ice if needed and garnish with a Mint sprig.
