Prosecco Mint Julep
Moderate (16%)
United States
0.0
★★★★★★★★★★(0)
Ingredients
Servings
Units
1.5 oz
Whiskey0.5 oz
Simple Syrup3 oz
ProseccoMint
Steps
1
Place the Mint leaves and 0.5 oz Simple Syrup in a Julep cup or highball glass.
2
Muddle gently to express the oils without tearing the leaves.
3
Add the 1.5 oz Whiskey and fill the glass halfway with crushed ice.
4
Stir well until the glass begins to frost.
5
Top with chilled 3 oz Prosecco.
6
Garnish with a large, fresh Mint sprig.