Cardinale
Dry VermouthGinCampari
Intense (26%)
Lucien Gaudin
Strong (24%)
France
2.9
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3 ratings
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0
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3
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Reference
Death & Co: Modern Classic Cocktails
Alex Day, David Kaplan, and Nick Fauchald - 2014
Death & Co adds Cointreau to what would otherwise read as a dry Negroni riff — the orange liqueur's sweetness and fruitiness bridging the gap between the Campari's bitterness and the dry vermouth's austerity, creating a drink that sits somewhere between a Negroni and a Martini with an unexpected citrus-sweet middle ground.
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Ingredients
Servings
Units
1.5 oz
0.5 oz
0.5 oz
0.5 oz
Garnish
Steps
1
Combine the , , , and in a mixing glass with ice and stir until well chilled.
2
Strain into a Nick & Nora glass.
3
Garnish with a lemon twist.
Tasting Notes
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