Tipsy
Marilyn Monroe

Marilyn Monroe

Moderate (14%)

United States

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Ingredients

Servings

Units

1 oz

Brandy

0.17 oz

Grenadine

3 oz

Champagne

Steps

1

Add the apple 1 oz Brandy and 0.17 oz Grenadine into a cocktail shaker filled with ice.

2

Shake well until thoroughly chilled.

3

Strain into a chilled 3 oz Champagne flute.

4

Top up with chilled 3 oz Champagne.

5

Garnish with two maraschino cherries.