
Marilyn Monroe
Moderate (14%)
United States
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Ingredients
Servings
Units
1 oz
Brandy0.17 oz
Grenadine3 oz
ChampagneSteps
1
Add the apple 1 oz Brandy and 0.17 oz Grenadine into a cocktail shaker filled with ice.
2
Shake well until thoroughly chilled.
3
Strain into a chilled 3 oz Champagne flute.
4
Top up with chilled 3 oz Champagne.
5
Garnish with two maraschino cherries.
