Tipsy
Harry's Pick Me Up

Harry's Pick Me Up

Strong (18%)

France

3.1

★★★★★★★★★★

(2)

Ingredients

Servings

Units

1.5 oz

Brandy

0.75 oz

Orange Juice

0.25 oz

Grenadine

To Top

Champagne

Steps

1

Chill a flute or coupe.

2

Shake 1.5 oz Brandy, 0.75 oz Orange Juice, and 0.25 oz Grenadine with ice until well chilled.

3

Strain into the prepared glass.

4

Top with chilled Champagne.

5

Garnish with an orange twist.