Tipsy
Mexican Mule light brown cocktail

Mexican Mule

Moderate (12%)

Mexico

3.6

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7 ratings

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Ingredients

Servings

Units

2 oz

0.5 oz

To Top

Steps

1

Fill a copper mug with ice.

2

Pour the over the ice.

3

Add the .

4

Top with .

5

Stir gently with a bar spoon.

6

Garnish with a lime wedge.

Tasting Notes

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