
Rob Roy
Intense (28%)
United States
2.6
★★★★★★★★★★(15)
Ingredients
Servings
Units
2 oz
Scotch0.75 oz
Sweet Vermouth1 dash
Angostura bittersGarnish
Brandied Cherries
Steps
1
Combine the 2 oz Scotch, 0.75 oz Sweet Vermouth, and 1 dash Angostura bitters in a mixing glass with ice and stir until well chilled.
2
Strain into a chilled Nick & Nora glass.
3
Garnish with a brandied cherry on a skewer.
