Tipsy
Virgin Mary

Virgin Mary

Non-Alcoholic (0%)

United States

0.0

★★★★★★★★★★

(0)

Ingredients

Servings

Units

3 oz

Tomato Juice

0.5 oz

Lemon Juice

Worcestershire sauce

Celery Salt

Black Pepper

Hot Sauce

Celery Stalk

Pickle Spear

Steps

1

Fill a highball glass with ice.

2

Add 3 oz Tomato Juice and 0.5 oz Lemon Juice to the glass.

3

Add Worcestershire sauce, Celery Salt, freshly ground Black Pepper, and Hot Sauce.

4

Stir well to combine and chill.

5

Garnish with a Celery Stalk and a Pickle Spear, then serve immediately.