Tipsy
Vodka Daisy light red cocktail

Vodka Daisy

Strong (18%)

United Kingdom

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Ingredients

Servings

Units

2 oz

1 oz

0.5 oz

0.5 oz

Steps

1

Pre-chill a goblet glass.

2

Add the , , , and to a shaker with ice.

3

Shake until well chilled.

4

Strain into the goblet glass filled with crushed ice.

5

Churn with a bar spoon to mix and chill evenly.

6

Garnish with a lemon wheel and raspberry.

Tasting Notes

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