Atholl Brose
Strong (20%)
United Kingdom
0.0
★★★★★★★★★★(0)
Ingredients
Servings
Units
1.33 oz
Scotch1 oz
Oatmeal Water0.16 oz
Drambuie0.16 oz
Amaretto0.33 oz
Single Cream0.25 oz
HoneySteps
1
Stir 0.25 oz Honey and 1.33 oz Scotch together in a shaker until the 0.25 oz Honey dissolves.
2
Add 1 oz Oatmeal Water, 0.16 oz Drambuie, 0.16 oz Amaretto, and 0.33 oz Single Cream with ice.
3
Shake gently until well chilled.
4
Fine strain into a chilled coupe glass.
5
Garnish with freshly grated nutmeg.