Grapefruit Collins
GinPeychaud's BittersLemon Juice
Moderate (12%)
Cádiz Collins
Moderate (13%)
United States
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Reference
Death & Co: Modern Classic Cocktails
Alex Day, David Kaplan, and Nick Fauchald - 2014
This Collins variation introduces Lustau amontillado sherry alongside the gin base and uses whiskey barrel-aged bitters muddled with orange to draw out the sherry's nutty, spicy notes, creating a richer and more oxidative profile than the bright, clean classic.
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Ingredients
Servings
Units
3 dashes
2 oz
0.75 oz
0.5 oz
0.5 oz
To Top
Garnish
Steps
1
Muddle the and in a shaker.
2
Add the , , , and to the shaker with ice.
3
Shake until well chilled.
4
Strain into a highball glass filled with ice cubes.
5
Top with .
6
Garnish with the orange crescent and serve with a straw.
Tasting Notes
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