Tipsy
Cremat

Cremat

Strong (20%)

Spain

0.0

★★★★★★★★★★

(0)

Ingredients

Servings

Units

1 oz

Dark Rum

1 oz

Coffee

1 oz

Sugar

3

Coffee Beans

Lemon Twist

1

Cinnamon Stick

Steps

1

Combine 1 oz Dark Rum, 1 oz Coffee, 1 oz Sugar, Lemon Twist, 1 Cinnamon Stick, and 3 Coffee Beans in a flameproof bowl or pot.

2

Warm over low heat until 1 oz Sugar dissolves.

3

Carefully ignite the surface with a long match.

4

Let it burn for 30 seconds to 1 minute.

5

Extinguish the flame by covering or stirring.

6

Ladle into heatproof mugs and serve hot.