
Gin Sour
Moderate (15%)
United States
3.5
★★★★★★★★★★(2)
Ingredients
Servings
Units
2 oz
Gin1 oz
Lemon Juice0.5 oz
Simple Syrup0.5 oz
Egg White3 dashes
Angostura bittersSteps
1
Add 2 oz Gin, 1 oz Lemon Juice, 0.5 oz Simple Syrup, 0.5 oz Egg White, and 3 dashes Angostura bitters to a shaker without ice and dry shake until emulsified.
2
Add ice and shake again until well chilled.
3
Strain into a chilled rocks glass filled with fresh ice.
4
Garnish with a lemon slice and a maraschino cherry.
