White Lady

Name: White Lady
Total time: 8 min
Cuisine: United Kingdom
Ingredients: 2 oz Gin; 0.5 oz Cointreau; 0.75 oz Lemon Juice; Egg White; 0.25 oz Simple Syrup

Strong (20%)

United Kingdom

3.5

★★★★★★★★★★

(15)

Ingredients

Servings

Units

2 oz

Gin

0.5 oz

Cointreau

0.75 oz

Lemon Juice

Egg White

0.25 oz

Simple Syrup

Garnish

Lemon Twist

Steps

Combine the 2 oz Gin, 0.5 oz Cointreau, fresh 0.75 oz Lemon Juice, 0.25 oz Simple Syrup, and 1 Egg White in a shaker and dry shake without ice until fully incorporated.

Add ice and shake again until well chilled.

Double strain through a fine mesh strainer into a chilled coupe.

Express the lemon twist over the drink, then set it on the edge of the glass.