New York Sour

Name: New York Sour
Total time: 8 min
Yield: 1 serving
Cuisine: United States
Ingredients: 2 oz Bourbon; 0.5 oz Red Wine; 1 oz Lemon Juice; Egg White; 0.75 oz Simple Syrup

Strong (19%)

United States

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Ingredients

Servings

Units

2 oz

0.5 oz

1 oz

0.75 oz

Steps

Add the , , , and into a shaker with ice.

Shake until well-chilled.

Strain into a rocks glass over ice.

Slowly pour the over the back of a bar spoon so that the wine floats on top of the drink.

Tasting Notes

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