Army & Navy
Angostura bittersLemon JuiceOrgeat
Strong (18%)
Trinidad Sour
Strong (18%)
United States
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Reference
The Craft of the Cocktail
Dale DeGroff - 2002
Dale DeGroff credits Giuseppe González for flipping cocktail convention on its head — using a full ounce of Angostura bitters as the base spirit rather than a seasoning dash, paired with orgeat and just half an ounce of rye as the supporting player, and notes a nineteenth-century advertisement showing a woman sipping straight Angostura from a copita as proof that Giuseppe was on the right side of history.
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Ingredients
Servings
Units
1 oz
0.75 oz
1 oz
0.5 oz
Garnish
Steps
1
Add , , , and to a shaker with ice.
2
Shake and strain into a chilled coupe.
3
Garnish with a lemon twist.
Tasting Notes
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