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Coctel Algeria light orange cocktail

Coctel Algeria

Strong (20%)

United States

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Reference

The Craft of the Cocktail

The Craft of the Cocktail

Dale DeGroff - 2002

This pisco sour swaps the traditional lime juice for orange juice and stacks Cointreau with Marie Brizard Apry liqueur, building an orange-and-apricot sweetness that diverges sharply from the citrus-and-sugar classic Peruvian recipe.

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Ingredients

Servings

Units

1.5 oz

0.5 oz

0.5 oz

1 oz

1 dash

Steps

1

Add the , , , , and to a shaker with ice.

2

Shake until well chilled.

3

Strain into a chilled cocktail glass.

4

Garnish with the flamed orange zest coin.

Tasting Notes

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