Tipsy
Hoppel Poppel cream cocktail

Hoppel Poppel

Moderate (16%)

Germany

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Ingredients

Servings

Units

1.5 oz

1

4 oz

0.5 oz

Grated

Steps

1

Add , , , and to a shaker without ice.

2

Shake vigorously to emulsify, then shake again with ice.

3

Strain into a glass or mug.

4

Garnish with freshly grated .

5

Alternatively, blend all ingredients and serve warm.

Tasting Notes

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