Tipsy
Piña Colada light yellow cocktail, garnished with Pineapple Wedge and Brandied Cherries

Piña Colada

Moderate (13%)

Puerto Rico

3.7

★★★★★★★★★★

179 ratings

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Ingredients

Servings

Units

2 oz

1.5 oz

1.5 oz

0.5 oz

Garnish

Steps

1

Combine the , , fresh , and in a shaker with a few pieces of crushed ice and whip shake just until incorporated.

2

Dump the contents into a hurricane glass and fill with crushed ice.

3

Garnish with a pineapple wedge and a brandied cherry on an umbrella skewer, and serve with a straw.

Tasting Notes

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