Piña Colada

Name: Piña Colada
Total time: 6 min
Cuisine: Puerto Rico
Ingredients: 2 oz Light Rum; 1.5 oz Pineapple Juice; 1.5 oz Cream of Coconut; 0.5 oz Blackstrap Rum

Moderate (13%)

Puerto Rico

3.7

★★★★★★★★★★

(161)

Ingredients

Servings

Units

2 oz

Light Rum

1.5 oz

Pineapple Juice

1.5 oz

Cream of Coconut

0.5 oz

Blackstrap Rum

Garnish

Pineapple WedgeBrandied Cherries

Steps

Combine the 2 oz Light Rum, 0.5 oz Blackstrap Rum, fresh 1.5 oz Pineapple Juice, and 1.5 oz Cream of Coconut in a shaker with a few pieces of crushed ice and whip shake just until incorporated.

Dump the contents into a hurricane glass and fill with crushed ice.

Garnish with a pineapple wedge and a brandied cherry on an umbrella skewer, and serve with a straw.