Bahama Mama

Name: Bahama Mama
Total time: 6 min
Yield: 1 serving
Cuisine: Bahamas
Ingredients: 0.5 oz Coconut Rum; 2 oz Orange Juice; 3 oz Pineapple Juice; 0.75 oz Dark Rum; 0.75 oz Light Rum; 0.75 oz Aged Rum; Grenadine; Angostura bitters

Moderate (11%)

Bahamas

3.4

★★★★★★★★★★

13 ratings

★★★★★

Reference

The Essential Cocktail: The Art of Mixing Perfect Drinks

Dale DeGroff - 2008

This spec uses four different styles of rum — white, aged, dark, and coconut — creating a layered complexity that single-rum tropical drinks can't achieve, and the dash of Angostura bitters adds an unexpected backbone that keeps it from sliding into pure poolside sweetness.

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Ingredients

Servings

Units

0.5 oz

2 oz

3 oz

0.75 oz

1 tsp

1 dash

Garnish

Steps

Add , , , , , , , and to a mixing glass with ice.

Shake well and strain into a large goblet or specialty drink glass.

Garnish with a maraschino cherry and an orange slice.

Tasting Notes

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