Planter's Punch

Name: Planter's Punch
Total time: 8 min
Yield: 1 serving
Cuisine: Jamaica
Ingredients: 1 oz Dark Rum; 1 oz Light Rum; 0.5 oz Orange Curaçao; 2 oz Orange Juice; 2 oz Pineapple Juice; 0.5 oz Simple Syrup; 0.25 oz Lime Juice; Grenadine; Dale DeGroff’s Pimento Aromatic Bitters

Moderate (12%)

Jamaica

3.5

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4 ratings

★★★★★

Reference

The Craft of the Cocktail

Dale DeGroff - 2002

DeGroff splits the rum between dark Jamaican and a lighter Panamanian four-year, adds his own Pimento Aromatic Bitters, and uses orange curaçao alongside grenadine — building a more complex, layered Planter's Punch than the traditional one-rum, one-sour, one-sweet formula most versions follow.

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Ingredients

Servings

Units

1 oz

0.5 oz

2 oz

0.5 oz

0.25 oz

1 dash

Garnish

Steps

Add , , , , , , , , and to a shaker.

Add ice and shake.

Strain into a collins glass filled three-quarters full with ice.

Garnish with an orange wedge and a Brandied cherry.

Tasting Notes

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Community Photos

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Community photo of a Planter's Punch cocktail

★4.0

01/18

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