Stone Fence Sangaree

Name: Stone Fence Sangaree
Total time: 8 min
Cuisine: United States
Ingredients: 16 oz Rum; 32 oz Hard Cider; 4 oz Simple Syrup; Nutmeg

Moderate (12%)

United States

0.0

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Ingredients

Servings

Units

16 oz

Rum

32 oz

Hard Cider

4 oz

Simple Syrup

Grated

Nutmeg

Steps

In a large punch bowl, combine the 16 oz Rum, 32 oz Hard Cider, and 4 oz Simple Syrup.

Stir thoroughly to blend the ingredients.

Add ice to the bowl to chill the mixture.

Ladle into punch cups and grate fresh Grated Nutmeg over each serving.